How and Why to Build a Wine Cellar 3rd Ed.

by Richard M. Gold Ph.D.
Paperback - 248 pages (July 1, 1996) Sandhill Publishers; ISBN: 0967159806 A construction guide for home wine cellars based on the science of deep soil temperatures. Invokes modern readily available materials and standard construction techniques. Ideal for the do-it-yourselfer or hired carpenter. Also reviews wine purchasing and consuming strategies, bin design and construction, how to organize a wine tasting group, and more. An underground classic, first published in 1983. Revised third edition. Over 24,000 copies in circulation. The only serious treatment of the subject. (Amazon.com)
ISBN	0967159806