John Sarich at Chateau Ste.
Michelle : For Cooks Who Love Wine

by John Sarich, Lori McKean
Vinarium image gallery: Wineries and landscapes:
Hardcover - 176 pages (October 1997) Sasquatch Books; ISBN: 1570611211 ; Dimensions (in inches): 0.69 x 9.86 x 6.31 This collection of 120 recipes from John Sarich, culinary director for premium wine producer Chateau Ste. Michelle, spotlights creative menus, including hints for preparation shortcuts, ideas for special occasions, and expert advice on using wines when entertaining. (Amazon.com)
ISBN	1570611211